Nutella stuffed Rambutan


This is for this months nutella challenge no cooking involved it's healthy and super easy, rambutan stuffed with nutellla, these were from the Vietnamese store in a can, as super expensive fresh, but they were still yummy. Rambutan tastes like lychee its sweet and juicy rich in manganese (Manganese is a cofactor for enzymes involved in hydrolysis, phosphorylation, decarboxylation, and transamination) and vitamin C.

This is for Bella alimento's Nutella Challenge.

I also came across a blog yesterday salt 2 taste and every month they have a cooking for kids challenge and the ingredient this month is chocolate so I am sending it over to Hema.

Enjoy 

Love




Comments

  1. What a cool idea, as I just bought lychees for hubby at the market, but he ate them all I am afraid...next time I will have to remember to look for these...have you ever had a martini with them? YUM!

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  2. I tried Nutella on my homemade kiwi popsicles yesterday too, haha

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  3. chef e oh that sounds good,
    sophie thanks
    kenny oh i want one of your famous popsicles sob sob

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  4. this is the first time i hear about rambutan.. interesting.. Thanks for the entry rebecca

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  5. Oh, so that's what those are! I've seen then in Asian groceries stores once in a while. Although my family loves lychees and dragoneyes, I never developed a taste for them. Maybe they'll taste better with all that nutella. ;-)

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  6. I love lychee. Interesting combo with nutella and I love that too. I sure the taste is amazing awesome!!!

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  7. I love lychees and would never have thought to stuff them with Nutella. Very clever idea, Rebecca. Sounds delicious.

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  8. I never try this before but only pineapple stuff rambutan. Sounds special:)

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  9. Hema: my pleasure
    Palidor: you may like it with nutella he he
    Jenn: was very good, hope your OK in LA
    Cathy: thanks
    Anncoo: oh that also sounds goood

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  10. wohooo!now that is foodie creativity! never thought one can do more with rambutan!

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  11. Ooo...had never try something like this with rambutans..ha ha! So, how was it like???

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  12. marya thanks
    my little space they were yummy

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  13. This is interesting. Have never had lychees before. I'm sure with Nutella they must be a big hit!

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  14. Anything with nutella in it is super delicious! Great idea!

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  15. Wow! I can hardly wait for rambutan season to come around to try these. I have used a ginger cream cheese mix to stuff them but never thought of Nutella.

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  16. Reeni:thanks
    Deb: oh i like the sound of that its cool you live in Hawaii as you get lots of tropical fruits lol

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  17. Reeni:thanks
    Deb: oh i like the sound of that its cool you live in Hawaii as you get lots of tropical fruits lol

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  18. Absolutely great idea... I am in Hawaii too (Hi Deb!) and I have lychee, rambutan and longon coming out the ying yang when they are in season! And as Chef E suggested, they make great cocktails!

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