Tuesday, September 1, 2009

Nutella stuffed Rambutan


This is for this months nutella challenge no cooking involved it's healthy and super easy, rambutan stuffed with nutellla, these were from the Vietnamese store in a can, as super expensive fresh, but they were still yummy. Rambutan tastes like lychee its sweet and juicy rich in manganese (Manganese is a cofactor for enzymes involved in hydrolysis, phosphorylation, decarboxylation, and transamination) and vitamin C.

This is for Bella alimento's Nutella Challenge.

I also came across a blog yesterday salt 2 taste and every month they have a cooking for kids challenge and the ingredient this month is chocolate so I am sending it over to Hema.

Enjoy 

Love




20 comments:

  1. What a cool idea, as I just bought lychees for hubby at the market, but he ate them all I am afraid...next time I will have to remember to look for these...have you ever had a martini with them? YUM!

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  2. What a neat idea!!!


    Looks so tasty !!!

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  3. I tried Nutella on my homemade kiwi popsicles yesterday too, haha

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  4. chef e oh that sounds good,
    sophie thanks
    kenny oh i want one of your famous popsicles sob sob

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  5. this is the first time i hear about rambutan.. interesting.. Thanks for the entry rebecca

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  6. Oh, so that's what those are! I've seen then in Asian groceries stores once in a while. Although my family loves lychees and dragoneyes, I never developed a taste for them. Maybe they'll taste better with all that nutella. ;-)

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  7. I love lychee. Interesting combo with nutella and I love that too. I sure the taste is amazing awesome!!!

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  8. I love lychees and would never have thought to stuff them with Nutella. Very clever idea, Rebecca. Sounds delicious.

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  9. I never try this before but only pineapple stuff rambutan. Sounds special:)

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  10. Hema: my pleasure
    Palidor: you may like it with nutella he he
    Jenn: was very good, hope your OK in LA
    Cathy: thanks
    Anncoo: oh that also sounds goood

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  11. wohooo!now that is foodie creativity! never thought one can do more with rambutan!

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  12. Ooo...had never try something like this with rambutans..ha ha! So, how was it like???

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  13. marya thanks
    my little space they were yummy

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  14. This is interesting. Have never had lychees before. I'm sure with Nutella they must be a big hit!

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  15. Anything with nutella in it is super delicious! Great idea!

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  16. Wow! I can hardly wait for rambutan season to come around to try these. I have used a ginger cream cheese mix to stuff them but never thought of Nutella.

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  17. Reeni:thanks
    Deb: oh i like the sound of that its cool you live in Hawaii as you get lots of tropical fruits lol

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  18. Reeni:thanks
    Deb: oh i like the sound of that its cool you live in Hawaii as you get lots of tropical fruits lol

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  19. Absolutely great idea... I am in Hawaii too (Hi Deb!) and I have lychee, rambutan and longon coming out the ying yang when they are in season! And as Chef E suggested, they make great cocktails!

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