Saturday, April 11, 2009

Good Eating is Easy in Eze

In a small medieval town in the French Riviera we ate in a local restaurant called Gascogne Cafe in Eze. We sampled beef terrine, local nicoise style ravioli, pork chop and mustard cream potato and fish in a delicate pastry. For dessert we had a pear flan and raspberry mouse. The food was Divine and the presentation first class. Our little one enjoyed the cream potato and mouse! It was a set menu at 20 Euro pretty good value for money

Bon Appetite


  1. Those dishes look delightful especially those desserts. I can feel my sweet tooth activating.

  2. they were amazing, I will miss the desserts there he he



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