Monday, August 2, 2010

Sausage and Enoki Risotto

So for last weeks wednesday night meal after the radio show,  my friend her little one, me and Jasmine had a chicken sausage and enoki mushroom risotto, easy to make and very tasty. 
The girls loved it my little taste tasters :-). I love risotto as you can make it a one pot meal.


  • 4 small chicken sausages
  • 1/2 cup frozen vegetables
  • 1/2 a red pepper chopped
  • 1/2 a yellow pepper chopped
  • 1/2 a red onion chopped
  • 2 cups of chicken stock
  • 4 cloves of garlic
  • one cup of arborio rice 
  • 1/2 a pack of enoki mushrooms
  • 1/4 cup of white wine

  1. heat a little olive oil and add the onions and garlic and saute for 3 minutes
  2. then add the chopped sausages with the peppers and stir fry for 5 minutes
  3. add the vegetables and mushrooms and rice stir and add a cup of stock
  4. continue to stir for 5-10 minutes once the stock evaporates add another cup of stock and stir
  5. then add some water stir for 10-15 minutes until rice is cooked and serve
  6. Enjoy!
Have a great start to the week all and how are you going to cook your Enoki's!!, I just got more today and made a beef stir fry with it as Anncoo suggested!


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  1. I've never actually had sausage in risotto before and I LOVE that idea! Looks delicious:)

  2. That looks yummy and I love all the ingredients - gotta love a one pot meal too - thanks:)

  3. Sausage and mushrooms are classic risotto pairings! Love it.

  4. Yummm...looks like a perfect dish! Love those one pot meals!

  5. One pot meals rock


  6. I love risotto too, delicious recipe ♥

  7. I love that the rissoto is a whole meal and have recently discovred that I can make a great one...this one is fantastic...

  8. I'm with you risotto is a perfect one pot meal. this looks delicious.

  9. Kim: oh your must try it works so well
    Stephanie : oh you said that right
    Joanne: oh thanks
    Lyndsey: oh thanks so much
    jenn so true
    Ana thanks
    Jelena isn't it lovely when we learn something new
    Mimi thanks
    peachkins thanks

  10. That is a gorgeous risotto...And I know I am a bit strange, but I love that piece of corn too:) Very pretty dish!

  11. I keep telling myself that I need try and make risotto soon. I'm totally lagging :)

  12. Never try this food. :(
    I'm sure, I'll give it a try.

  13. So curious what kind of corn you served? Looks almost red. Is it an heirloom, or just the color of the photo. Anyway, I've never made a risotto. I want to try and this one sounds great.

  14. Magic of Spice oh thats California red corn just tastes like normal corn really lol
    jenn oh you will love it
    Kitvy hope you try it
    Othelia oh its red corn I got it in Whole foods pretty good hope you try this it was so good



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